Sonett Organic Hand Soap Calendula (10 fl.oz/ 300 ml) ( Pack of 1 ) ( Pack of 2 ) ( Pack of 6 )

Hand Soap Calendula

Available in:
300 ml     NET 10 fl oz (US)

Pre-order:
1 litre       NET 34 fl oz (US)

Calendula, also known by the name of marigold, turns its bright tangerine petals towards the sun thus growing and developing anti-inflammatory and cell-regenerating curative effects. The Hand Soap Calendula is indicated for your hands, face and entire body. 

Product declaration:

Soap from olive oil, certified organic/biodyn. cultivation >30%

Soap from coconut oil, certified organically grown 15–30%

Sugar surfactant, conventional 5–15%

Vegetable alcohol (ethanol), conventional 1–5%

Vegetable glycerine, certified organically grown 1–5%

Spagyric Calendula essence, certified organically grown <1%

Citrate, conventional <1%

Essential oils from Atlas Cedar and Litsea, from the fruits of

sweet orange and bitter orange (petitgrain), rose geranium, 

balsamic additives, certified organically grown / 

collection from wild-growing plants <1%

Gurjun balsam <1%

Water, swirled up to 100% 

Ingredients (INCI):

Aqua, potassium olivate*, potassium cocoate*, alkylpolyglucoside, alcohol, glycerin*, citrate, Calendula officinalis extract*,fragrance (perfume)*: Cedrus atlantica oil*, Litsea cubeba oil* (contains citral*, limonene*, linalool*), Citrus sinensis oil* (contains limonene*), Citrus aurantium amara oil* (contains linalool*), Pelargonium graveoleus oil* (contains citronellol*), balsamum dipterocarpi

*certified organically grown
> further information on INCI names
 

Special product feature:

The oils and essentials oils used for these hand soaps are 100% derived from certified organic cultivation or collection from wild-growing plants. The coconut oil originates from a Fair-Trade-Project in the Dominican Republic. The olive oil is supplied by cooperatives in Spain, Italy, and Greece.

Certification:
Ecogarantie
CSE
Vegan Society

Technical Data:

Density: (20 °C) approx. 1.02 g / cm³

pH value: undiluted approx. 8.5–9.5

Biodegradability:

Soap made from vegetable oils has the unique property that, right after its use, it reacts chemically with the limescale always present in waste water, forming calcium soap. As a result, the surfactant effect of the soap is being neutralized (primary degradation). This primary degradation takes place within a few hours. Subsequently the calcium soap is, by microorganisms, 100% decomposed into carbon dioxide and water (secondary degradation). Ethanol reintegrates into the natural cycle within a few hours. Apart from natural glycerine released from the oils during saponification, we add plant-based glycerine which binds moisture. Despite the fact that during the manufacturing of sugar surfactants, constituents are being extracted from the plant-based raw materials starch, sugar, and fat, they remain completely intact in their natural molecular structure. For this reason it is relatively easy for the microorganisms to 100% decompose these surfactants rapidly.

Soap and sugar surfactant are classified as being readily biodegradable according to OECD guidelines.

Packaging:

Bottles: PE
Pump dispenser, caps, labels: PE / PP

Outer carton: 100% recycling material